La Ereta
Some restaurants occupy an address; others are best understood through the view they frame. La Ereta belongs to the second group. Above the city, on the slopes of Benacantil, the glass-walled dining room and terrace make Alicante part of the experience. Dani Frías responds to that landscape with contemporary cooking grounded in local produce and culinary memory.
The table, in context
Alicante from above
The arrival already sets the tone. La Ereta sits in the park of the same name, on the slopes of Benacantil and a short walk from Santa Bárbara Castle. Its glass-walled dining rooms look across the city towards the Mediterranean; when the weather allows, the terrace offers the same perspective outdoors.
The setting could easily become a distraction. Instead, it works as context. The dining room feels quietly elegant, and the landscape enters the meal without needing to dominate it.
Local produce, contemporary language
Dani Frías approaches modern cooking without turning away from Alicante's culinary roots. The restaurant describes a cuisine built on seasonal produce, technique and familiar flavours viewed from a different angle. For visitors, it offers a thoughtful way to encounter the Mediterranean beyond the obvious landmarks.
The experience is structured around two tasting menus. The official website currently lists Menú Ereta at €95 and a longer option at €115, with wine pairings available for €40 and €50 respectively.
When to book
The experience shifts with the light. Lunch brings a clearer view of the city and the sea; dinner adds the glow of Alicante after dark and, in warmer months, the possibility of eating outdoors on the terrace.
La Ereta follows seasonal opening hours. Booking ahead is sensible, especially if the terrace or a sunset view is part of the plan.
Alicante Fine Dining
At the table
A visual look at the dishes and dining-room details that shape the experience.
Location
See the restaurant's location in Alicante and open the map to plan your visit.
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Frequently asked questions
Where is La Ereta restaurant in Alicante?
La Ereta is in Parque de La Ereta, on the slopes of Benacantil and close to Santa Bárbara Castle. Its dining rooms and terrace offer panoramic views of Alicante and the Mediterranean.
How much does it cost to eat at La Ereta?
The official website checked on 2 June 2026 lists two tasting menus: Menú Ereta at €95 and a longer menu at €115. The published wine pairings cost €40 and €50 respectively.
What type of food does La Ereta serve?
La Ereta serves contemporary Mediterranean cooking. Dani Frías and his team use local and seasonal produce while retaining clear links to Alicante's culinary traditions.
Does La Ereta have a terrace and views?
Yes. The official website highlights its glass-walled dining rooms and outdoor terrace, both overlooking the city of Alicante and the Mediterranean.
Does La Ereta have a Repsol Sun?
Yes. La Ereta's official website displays the 1 Sol Guía Repsol distinction.